Savor Italy: Tradition on Every Plate!
Each dish tells a story of Italy's rich culinary heritage, meticulously crafted to transport you to the heart of Italian tradition with every savory bite.
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From Impossible to I'm Possible.
About
I am an entrepreneur at heart—a builder, a problem-solver, and a storyteller. From founding Crelift, a platform empowering small businesses and digital creators, to launching Asili, a vintage store redefining fashion sustainability, my journey has been driven by a deep passion for creating something meaningful. With a background in Sociology (METU) and a Master’s in Public and Social Policy (Charles University), I see business not just as transactions, but as human connections, stories, and impact. I thrive in challenges, in turning ideas into reality, and in pushing boundaries to create something that truly matters.

I'm an entrepreneur and business strategist who loves turning bold ideas into reality. With a passion for business analytics and fundraising, I’ve built and scaled ventures from the ground up, always looking for opportunities where others see obstacles. My mission is simple: break barriers, create opportunities, and prove that nothing is truly impossible.

2017-2021
2021-2023
From Tradition to Table: Our Culinary Journey
Our Story
Years: 2021-2023
University: Charles University
City/Country: Prague, Czech Republic
Faculty: Public and Social Policy CGPA: 1.19 (1.0 is maximum)
Scholarships: Outstanding Academic Achievement, Development Scolarship
Our Team

Carlo Cracco

Massimo Bottura

Gino D'Acampo
Open Hours

Mid-week
07:00*-21:00*
Our doors open from Monday to Friday at 11:00 AM, offering a delightful Italian dining experience until 10:00 PM, allowing you to savor our culinary delights throughout the day.
Weekend
11:00*-01:00*
Embrace the weekend vibes with us! On Saturdays, we welcome you from 12:00 PM, keeping our kitchen fired up until 11:00 PM. Sundays are for relaxed enjoyment, starting at 12:00 PM and closing at 9:00 PM, ensuring your weekend ends on a flavorful note.
Reservation

Embrace the weekend vibes with us! On Saturdays, we welcome you from 12:00 PM, keeping our kitchen fired up until 11:00 PM. Sundays are for relaxed enjoyment, starting at 12:00 PM and closing at 9:00 PM, ensuring your weekend ends on a flavorful note.